Turkish Steak Chickpea Bowl

High-heat sear on Turkish-spiced flank steak, served over basmati rice with warm roasted chickpeas, hummus, golden raisins, and pistachios. A composed bowl with sweet, savory, and warming spice contrast. The Turkish Spice Blend packet is the flavor spine; lemon and fresh parsley bring it into focus at the finish. Bumped to 4 servings to use a full flank steak package without waste.